Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.
2015-10-15 Coffee planting basic general 4 years floweringCoffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.
2014-12-30 Boutique coffee training knowledge about coffee beans picking general 4 yearsCup review is the most common way to distinguish between good and bad coffee. Coffee cup evaluation mainly includes six aspects, namely, coffee aroma (Fragrance), aroma (Aroma), taste (Taste), smell (Nose), aftertaste (Aftertaste) and mellow (Body).
2014-06-24 Coffee knowledge coffee cup test coffee encyclopediaOrigin of the name: Lotus SK flavor was developed to emulate the silt-free lotus, a perennial aquatic plant sometimes mistaken for water lily. The 90 + Solkiln process dries the fresh fruit directly, similar to the traditional sun method, but the coffee beans look no different from the water wash method. Solkiln is a method of creating an artificial,
2016-07-11 Ninety +Lotus Solkiln Lotus L95It has a low ripe fruit aroma, such as the taste of red wine, and a thick mellow thickness, which is similar to some Kenyan beans with low tone, but with a mild soil flavor, so it is quite different from other East African countries in flavor characteristics. on the contrary, it is somewhat similar to Asian Indonesian Sulawesi Tonaga coffee and Java manor coffee. With baking between City+ and Full City+
2016-07-25 Uganda coffee beans introduction coffee flavor taste manor producing area with lowEven if it is the same TDS water, the soluble solids contained in it will not be the same, so it is possible to be the same in flavor? The problem may come back to the minerals themselves. Because there are many metal cations and anions in water, the common salty taste is mainly sodium ion. According to the periodic table, if the alkali metal ions similar to it can pass through the separation,
2016-05-07 water quality indicators coffee flavor influence factor is same TDS waterIt has a deep ripe fruit aroma, such as red wine taste, coupled with a thick body, similar to some low-key Kenyan beans, but also with a mild soil flavor, so in terms of flavor characteristics and other East African countries are quite different, but a bit similar to Asian Indonesia Sulawesi Tonaka coffee and Java Manor coffee. Bake from City+ to Full City+
2016-08-03 Fruit Aromatic Ecuadorian Coffee Flavor Taste Manor Fine Coffee Bean1 Latin America [Jamaica] mentions Jamaica, and we immediately hear of "Blue Mountain" coffee. Rare and expensive true blue beans, originally from the Wallensford Coffee Garden, have now been expanded to the Blue Mountains with an altitude of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue
2016-04-21 Latin America coffee Africa Asia all have what characteristics China1. Jamaica (Jamaica) mentioned Jamaica, and we immediately heard of Blue Mountain coffee. Rare and expensive true blue beans, originally from the Wallensford Coffee Garden, have now been expanded to the Blue Mountains with an altitude of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue a guarantee to allow them to use them.
2014-08-12 Coffee affectionCup review is the most common way to distinguish between good and bad coffee. Coffee cup evaluation mainly includes six aspects, namely, coffee aroma (Fragrance), aroma (Aroma), taste (Taste), smell (Nose), aftertaste (Aftertaste) and mellow (Body). 1. Fragrance: the first step in cup evaluation is to evaluate the aroma of coffee beans. Grind 8.25 grams of coffee and put it in 3-5 sample cups
2014-09-23 Coffee knowledge coffee cup test coffee encyclopediaColombian coffee has a silky taste. Colombian coffee is equated with high quality and good taste. It is sweet in acid, low in bitterness, rich in nutrition, with a unique sour and mellow taste, and the sour, bitter and sweet flavors of Colombian super coffee match well. Unique fragrance, after drinking, the aroma fills the whole mouth. Put the fragrance in the mouth
2016-06-16 Columbia coffee beans flavor like which variety coffee holdThe main producing areas of coffee in all countries of the world:
2014-06-17 Coffee knowledge coffee producing area countries all over the worldSome people say that you will see a wonderful story in the unique smoky taste of a cup of Antigua coffee in Guatemala. It is a story about Indians. Drinking pure Antigua coffee from Guatemala and playing a South American folk song. Our thoughts can be pulled far away, as far as we have never met before. The wisdom that once existed in the land of Guatemala
2016-08-29 With similar fruit acid Guatemala coffee flavor taste manor producing area essence1. Jamaica (Jamaica) mentioned Jamaica, and we immediately heard of Blue Mountain coffee. Rare and expensive true blue beans, originally from the Wallensford Coffee Garden, have now been expanded to the Blue Mountains with an altitude of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue a guarantee to allow them to use them.
2015-04-29 11 coffee beans country of production detailed explanation introductionCoffee trees are very similar to laurel and usually grow between the Tropic of Cancer and the Tropic of Cancer. A coffee tree usually grows for about three to four years before it begins to bear fruit. The fruit is a red berry, which is dried and the pulp is removed to separate the coffee beans. There are shadows of coffee beans all over the world, and they can grow as usual as long as the climate is right. These are suitable for cultivating coffee.
2015-01-17 Boutique coffee basics common sense taste laurel extremely similar evergreenCoffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.
2015-03-16 Coffee training knowledge boutique coffee beans picking timeNo matter what kind of habit, drinking caffeinated drinks is the first choice for millions of people to refresh themselves in the morning. But researchers at Johns Hopkins University have found a new use for caffeine: to improve memory.
2014-05-15 Coffee news coffee knowledge provide memory1. Jamaica (Jamaica) mentioned Jamaica, and we immediately heard of Blue Mountain coffee. Rare and expensive true blue beans, originally from the Wallensford Coffee Garden, have now been expanded to the Blue Mountains with an altitude of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue a guarantee to allow them to use them.
2015-03-10 Most coffee lovers like coffee beans types introductionBlack coffee refers to drinking without sugar and cream, that is, drinking pure coffee. Charcoal-roasted coffee is a way of roasting coffee beans to produce a flavor similar to charcoal roasting. Of course, you can also buy charcoal-roasted coffee (UCC is soluble) and drink nothing. Drinking black coffee can really reduce edema and reduce appetite, but for your health, try not to drink it on an empty stomach!
2014-09-09 Coffee knowledge black coffee charcoal coffee differenceBlack coffee refers to drinking without sugar and cream, that is, drinking pure coffee, charcoal-roasted coffee is a way of roasting coffee beans to produce a flavor similar to charcoal roasting, of course, you can also buy charcoal-roasted coffee (UCC has soluble), nothing to drink, drinking black coffee can really reduce edema and reduce appetite, but for your health, try not to drink on an empty stomach!
2015-04-22 Coffee charcoal burning difference coffee refers to with sugar no cream drink method that is